. Potato salad with dill: warm potatoes, a spoonful of mild mustard, a dash of vinegar, a little oil, salt, pepper, and a nice pinch of dill, a Scandinavian classic to be mixed up as you wish.
. Dill omelette: beat your eggs with a little milk, add dill leaves, a touch of feta or fresh goat's cheese, then cook gently in the pan.
. Digestive infusion with dill seeds: a teaspoon of crushed seeds in a cup of boiling water, leave to infuse for 10 minutes.
. Steamed fish with dill: steamed salmon or sea bream, accompanied by a light sauce of yogurt, lemon, garlic and dill leaves or seeds.
. Dill Tzatziki: grated cucumber, Greek yogurt, a squeeze of lemon, a squeezed garlic
What are the health benefits of dill?
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